Caramelized Onion, Swiss Chard, Mushroom and Alpine Cheddar Croissant Strata for #BrunchWeek
May 4, 2015 | Posted in Cooking | By Lisa Wilk
There are few things I love more than a leisurely brunch, so when I heard about BrunchWeek hosted by Terri from Love and Confections and Shaina from Take A Bite Out Of Boca, I was excited to create some special recipes. I