Vanilla Yogurt Custard Tartlettes with Roasted Grapes #BrunchWeek
May 9, 2015 | Posted in Cooking | By Lisa Wilk
We are winding down BrunchWeek and hope that you have inspiration for many delicious meals. My last dish tastes decadent, but is completely guilt free. Really, is there anything better? The yogurt custard comes together quickly and can be customized