John Rivers Cooks Up Southern Favorites At Williams Sonoma on December 14, 2013
December 4, 2013 | Posted in Special Events | By Lisa Wilk
On Saturday, December 14, 2013 from 12-2PM John Rivers of 4 Rivers Smokehouse will be hosting a book signing and a complimentary interactive cooking demonstration for his new cookbook, The Southern Cowboy, at the Williams-Sonoma on Park Avenue in Winter
John Rivers Southern Cowboy Cookbook Signings With 4 Rivers Smokehouse’s Mail-order Smoked Thanksgiving Turkey
November 4, 2013 | Posted in Cooking | By Lisa Wilk
The Southern Cowboy, the first cookbook written and curated by Chef-Owner John Rivers of 4 Rivers Smokehouse hit shelves on November 1. Featuring more than 80 recipes accompanied by personalized anecdotes, the 217 page cookbook reveals the story of a corporate