GOLDEN CORRAL HOSTS 21ST ANNUAL “HELPINGS FROM THE HEART” THANKSGIVING FEAST ON 11/28/2013
November 25, 2013 | Posted in Around Town, Volunteer Opportunity | By Lisa Wilk
GOLDEN CORRAL HOSTS 21ST ANNUAL “HELPINGS FROM THE HEART” THANKSGIVING FEAST More Than 25,000 Meals Anticipated To Be Served At the Salvation Army Serving the Orlando community for more than 20 years, Golden Corral announces its 21st annual “Helpings from
Cows ‘n Cabs- Gourmet Evening For A Great Cause
October 14, 2013 | Posted in Special Events, Wine Tasting | By Lisa Wilk
I recently had the chance to speak with John Rivers of 4 Rivers Smokehouse about the upcoming Cows ‘n Cabs event, held under tents on the Central Park West Meadow on Saturday, October 26th. For the third year running, 100%
Top 5 Friday- Festival Edition
October 11, 2013 | Posted in Craft Beers, Special Events, Wine Tasting | By Lisa Wilk
Festival season starts in Central Florida! On my radar this week: Exploring Orlando braves the undead at Zombietoberfest. Jake’s Beer Festival Brings Over 90 Craft Beers to Loews Royal Pacific Resort at Universal Orlando! Tasty Chomps previews Waldorf Astoria Orlando
Cavallari Gourmet, Craft Beers While You Shop
October 2, 2013 | Posted in Around Town, Craft Beers | By Lisa Wilk
Cavallari Gourmet has been meeting the needs of foodies, grilling enthusiasts and craft beer fans on the East side of town since 2006. While they are located in Oviedo, I have plenty of friends that drive from all over the
Pumpkin Beer Smackdown With Guest Blogger Bryan Roth of ‘This Is Why I’m Drunk’
September 18, 2013 | Posted in Craft Beers | By Lisa Wilk
I love Pumpkin beers. When September rolls around, I’m happy to spend most of my time hunting down and trying every style of pumpkin beer I can get my hands on. This year, pumpkin beers have been plentiful in Central
Raising the Bar: Farm, Food And Spirits In Orlando
September 12, 2013 | Posted in Around Town | By Lisa Wilk
The second Table Talk event was held at K Restaurant Tuesday, September 10th from 10:00am until noon. The interactive series presented by Rockaway PR features area industry professionals in panel form to discuss trending culinary topics, the theme of this
Hatch Chile Mac and Cheese
September 4, 2013 | Posted in Cooking | By Lisa Wilk
Lisa’s Mac and Cheese Many cheesy notes: By making the Bechamel sauce and using Fat Free (or 1%) milk and Fat Free half and half, you can cut down on the fat in this very rich dish. I’ve been using