September 13, 2013 | Posted in:Around Town, Uncategorized

On my radar this week:

Apple Cheddar Gougères with Crispy Prosciutto from the Kitchen Confidante

Droolius.com- Edible Orlando Magazine will host its Inaugural ‘Field to Feast Dinner’ on October 27, 2013 at Long & Scott Farms in Zellwood, FL.

ABC Brings Growlers To Orlando Area

Koko Cooks beautiful photography had me making Chicken and Dumplings

Magical Dining Month: Tasty Chomps heads to Deep Blu Seafood Grill

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Hello, I'm Lisa Wilk! I'm a freelance food, wine and travel writer, photographer and presenter based out of Orlando, FL. While covering local restaurants and food events in the #1 tourist destination in the US, I find endless cooking inspiration when dining out. You'll often find me in the kitchen putting my own spin on those elevated chef creations to enjoy at home and when entertaining. I have a love and enthusiasm for wine, wine education and wine pairing. Find me about town teaching and demystifying wine as part of the popular @TheTastyTrio in the popular Wine, Cheese and Chocolate Perfectly Paired program series I've co-developed. Taste, Cook and Sip along with me on Twitter and Instagram at @TasteCookSip and @WineChix! Cheers!

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