October 31, 2013 | Posted in:Wine Tasting
The Wine Room on Park Avenue’s presents:
The Wine Room’s 5th Annual Winefest
Sunday, November 10, 2013 from 2-5pm
$75 Per Person, Tickets may be purchased at www.thewineroomonline.com
The Wine Room on Park Avenue will be hosting a wine tasting event featuring over 50 exquisite, hand-selected wines, complemented with hors d’oeuvres and premium artisan cheeses imported for this exclusive event. Tickets are limited and each wine will be offered at very special purchase prices, valid only during the Winefest event.
Here is a partial sampling of some of the wines available to taste and to purchase by the bottle:
Ghost Block Cabernet
Pahlmeyer “Jayson” Red
Autard Chat du Pape
Alto Moncayo “Veraton”
Zuccardi “Q” Malbec
Shaya Verdejo
Dr Thanisch Bern. Badstube Kabinett
Rossignole Sancerre, Veille Vignes
Trentadue Chocolate Amore
Cloudy Bay Te-Koko Sauvignon Blanc
Newton “Unfiltered” Chardonnay
Domaine Chandon Pinot Meunier
Moet & Chandon “Ice Imperial”
Chandon “Etolie” Brut
Bodega Norton “Privada”
Ornellaia “Le Volte”
Groth Sauvignon Blanc
Star Lane Cabernet
Chat. Montelena Chardonnay
Pride Mountain Cabernet
Royal Tokaji 5 Puttonyos
To elevate the winefest experience, The Wine Room on Park Avenue has brought in a special variety of artisan cheeses and cured meats selected based on seasonality, tradition and flavor. Expect premium local cheeses like Cremont and Snow White cheddar as well as European favorites of Comte and Manchego. The anticipated cured meats include the iconic Jamon Serrano, Prosciutto di Parma, along with new American Salumi, La Quercia and Framani.
During the event, the wine serving system is not not available for use. The Wine Room on Park will be opening to the public at 7pm and the machines will be once again be available. Contact the Wine Room on Park for further information and be sure to sign up for their email list for more special event information.
The Wine Room on Park Avenue
270 Park Ave S
Winter Park, FL 32789
(407) 696-9463
Operating Hours:
Monday – Wednesday • 3:00pm – Midnight
Thursday • 12:00pm – Midnight
Friday – Saturday • 11:00am – 1:30am
Sunday • 1:00pm – 11:00pm
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Lisa Wilk
Hello, I'm Lisa Wilk! I'm a freelance food, wine and travel writer, photographer and presenter based out of Orlando, FL. While covering local restaurants and food events in the #1 tourist destination in the US, I find endless cooking inspiration when dining out. You'll often find me in the kitchen putting my own spin on those elevated chef creations to enjoy at home and when entertaining. I have a love and enthusiasm for wine, wine education and wine pairing. Find me about town teaching and demystifying wine as part of the popular @TheTastyTrio in the popular Wine, Cheese and Chocolate Perfectly Paired program series I've co-developed. Taste, Cook and Sip along with me on Twitter and Instagram at @TasteCookSip and @WineChix! Cheers!
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